Classic BBQ Chicken is marinated or brushed with a tangy, smoky barbecue sauce and grilled or baked until juicy and flavorful. Perfect for backyard cookouts or a hearty dinner.
BBQ Chicken
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Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Chicken Pieces (thighs, drumsticks, or breasts) – 4 Pieces
- Barbecue Sauce – 0.75 Cup
- Olive oil – 1 Tbsp
- Salt – 1 Tsp
- black pepper – 0.5 Tsp
- Garlic Powder – 0.5 Tsp
- Smoked Paprika (optional) – 0.5 Tsp
Nutrition
Per Serving
320 Kcal per serving
Calories
30 Grams
Protein
18 Grams
Fat
10 Grams
Carbohydrates
Directions
Step 1
Preheat grill to medium-high heat or oven to 400°F (200°C).
Step 2
Brush chicken with olive oil and season with salt, pepper, garlic powder, and smoked paprika.
Step 3
Grill or bake chicken until internal temperature reaches 165°F (75°C), about 25–30 minutes, turning halfway.
Step 4
Brush barbecue sauce over chicken during the last 5–10 minutes of cooking, turning to coat evenly.
Step 5
Remove from heat, let rest for 5 minutes, and serve hot with extra BBQ sauce if desired.
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