Avocado Tomato Salsa Cups are a fresh and vibrant appetizer, combining creamy avocado with juicy tomatoes and zesty flavors. Perfect for parties or light snacks, this recipe offers a delightful mix of textures and tastes that are both healthy and satisfying, making it ideal for any occasion.
Avocado Tomato Salsa Cups
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Cook Time
20 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
210 Kcal
Calories
45 Mg
Magnesium
0.2 Mg
Riboflavin
2 Mg
Selenium
Directions
Step 1
Mash the avocado in a bowl until smooth, leaving small chunks for texture.
Step 2
Dice the tomatoes and onion finely.
Step 3
Add them to the mashed avocado.
Step 4
Mix in lime juice, coriander, salt, and pepper. Stir until well combined.
Step 5
Spoon the salsa mixture into tortilla cups or small serving cups.
Step 6
Garnish with extra coriander leaves and serve immediately for best freshness.
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