Apple juice is a refreshing beverage made from fresh apples, offering natural sweetness and a rich source of vitamins and minerals. It can be consumed on its own or used as a base for smoothies, cocktails, or other drinks. Regular intake supports hydration, provides antioxidants, and boosts overall energy levels, making it a healthy choice for people of all ages. Simple to prepare at home, apple juice retains the natural flavor and nutrients of apples without added preservatives or sugar, promoting a wholesome and delicious drink experience.
Apple Juice
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Cook Time
15 mins
Chef's Pick
Fresh Every Time
Serving
2 Persons
Categories :
Nutrition
Per Serving
120 Kcal
Calories
10 Mg
Magnesium
0.05 Mg
Riboflavin
0.7 Mcg
Selenium
Directions
Step 1
Wash and peel the apples thoroughly, removing the core and seeds.
Step 2
Chop the apples into small pieces and place them into a blender.
Step 3
Add water and blend until smooth to extract the juice.
Step 4
Strain the blended mixture using a fine mesh sieve or cheesecloth to remove pulp.
Step 5
Add sugar and stir until fully dissolved.
Step 6
Chill the juice in the refrigerator for at least 30 minutes before serving.
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