Vanilla cupcakes

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Cake Ingredients : 

Flour 180gm 

Butter 125gm

Caster sugar 200gm 

Baking powder 5gm

Eggs 3

Milk room temperature 180 ml

Vanilla essences 15ml

Frosting ingredients:

Unsalted white butter 100gm 

Icing sugar 150gm

Vanilla essences few drops.

Method for cake:

Take in a bowl 

Add sugar and butter beat it until creaming texture Add vanilla essence.

Add egg one by one and beat it.

Take in a bowl sifted dry ingredients.

Now add dry ingredients in creaming mixture fold it.

Add milk whisk it and bake 180 °c 15 to 20 min.

Frosting method:

Take in a bowl 

Add butter and sugar beat with fork add vanilla essence.

Spread frosting in cupcakes.

Served it.



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