Fried Dhaka Chicken Recipe

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  • Chicken boneless ½ kg (cut in medium thick strips)
  • Corn flour 1 cup
  • Salt 1 tsp
  • Red pepper 2 tsp (crushed)
  • Sesame seeds 2 tbsp
  • Eggs 2
  • Lemon juice 2 tbsp
  • Chat masala to sprinkle

Cooking Directions

  1. Marinate chicken with all above, do not add any water, mix very well.
  2. Pick up chicken strips and deep fry till golden brown.
  3. Sprinkle with chat masala.
  4. Serve immediately.
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