Fried Chops With Capsicum Recipe By in Urdu

Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on telegram
Share on whatsapp
Share on email
Share on print

Ingredients

  • 500 gm Lamb or Mutton Chops
  • 250 gm plain yogurt
  • 1/4 cup oil
  • 3 tablespoon Vinegar
  • 2 tablespoon soy sauce
  • 2 tablespoon oil
  • 1 teaspoon Black pepper powder
  • 1 teaspoon all spice powder
  • 1 teaspoon white cumin powder
  • 1 teaspoon coriander powder
  • salt to taste
  • 1 capsicum
  • 1 onion
  • 4 green chilies

Cooking Method

  1. Take a large bowl, add yogurt, salt, black pepper, cumin seeds, all spice powder, coriander powder, vinegar, soy sauce and oil in it.
  2. Mix until well combined.
  3. Put chops in the yogurt mixture and coat well.
  4. Marinate chop for 10 – 15 minutes.
  5. Now put marinated chops in a pan with its marinade. Cook till water dries and chops are tender.
  6. In another pan heat a little oil. Add sliced capsicum, onion and chopped green chilies.
  7. Sauté a little.
  8. Now add chops in it and cook for a few seconds.
  9. Remove from the heat.
  10. Take it out in a serving dish.
  11. Fried Chops With Capsicum are ready to serve.
Mutton Pot Roast

Mutton Pot Roast Recipe

Generously season both sides of roast with salt and pepper. Sprinkle flour over the top until well coated, and pat it into the meat. Shake off any excess.

Mutton Vindaloo

Mutton Vindaloo Recipe

In a mixing bowl, whisk the vinegar, garlic paste, ginger paste, yogurt, salt, black pepper, and red pepper together. Mix in the mutton cubes until evenly coated. Cover the bowl with plastic wrap, and marinate in the refrigerator overnight (or at least 30 mins).

Namkeen Boti Recipe

Namkeen Boti Recipe

Ingredients 500 gm boneless mutton 250 gm plain yogurt 4 tbsp oil 1 tbsp ginger paste 1 tbsp garlic paste

broccoli mutton

Broccoli Mutton Recipe

Combine flour, broth, sugar, and soy sauce in a large bowl and stir until sugar and flour are dissolved.

Smothered Green Beans

Smothered Green Beans Recipe

In a large deep skillet place mutton and cook over a medium high heat until the fat begins to render. Stir in onions and garlic and let cook for 1 mins.

Untitled 1 1

Mutton Kunna Recipe

Pour ghee in a pot and add onion crushed and white cumin in it. Fry this mixture until light brown. Now, add ginger & garlic paste, mutton, salt, turmeric, cumin powder, coriander powder, red chili powder, kunna masala and steam it for 10-15 minutes.

lambs

Yogurt Chops Recipe

Marinate chops with ginger garlic paste, salt, chili powder, garam masala powder and fried onion for 30 minutes.Heat oil; add the marinated chops with 1 cup water.