Fiesta Corn Dip

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  • 1 cup mayonnaise
  • 1/4 cup cream cheese (softened)
  • 1 cup frozen corn (thawed)
  • 1 lime (zested, juiced)
  • 1/2 cup cotija cheese
  • 1/2 packet Ranch (Dips Mix)
  • 1/4 cup cilantro (divided)
  • assorted crackers and bean chips (to serve)



In a medium bowl, stir together mayonnaise, cream cheese, thawed corn, lime zest and juice, cotija cheese, Ranch Dips Mix and half of the cilantro. Pour into a serving dish, garnish with remaining cilantro. Serve with assorted crackers and bean chips.

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