Date Rolls Recipe

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Ingredients:

  • Dates 500 gm
  • Almond 125 gm (roasted, whole)
  • Pistachio 125 gm (whole)
  • Cardamom powder a pinch
  • Coconut 100 gm

Method:

Remove seeds from dates and heat in oven for 2 minutes. Transfer to a bowl and add almond, pistachio and cardamom powder and make rolls. Garnish with coconut and keep in fridge. Then take it out from fridge and cut into pieces. Dates rolls are ready to serve

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