Ingredients:
Boneless chicken 500gm
Tikka masala 2 tbsp
Ginger garlic paste 1tbsp
Salt n paper to taste
Capsicum 1 cup Julian cut
Mozeralla cheese 1 cup
Bread slice 6
Butter 2 tbsp
Method :
Merinate chicken with tikka masala, ginger garlic paste,salt n paper Merinate in 30 min.
Bring a pan add butter and merinated chicken.
Cook 3 to 5 min.
Add capsicum and mozzarella cheese.
Spread the chicken in bread slice cover second slice again spread chicken covered and toast it served it.