Bread Samosa Recipe

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  • Cooking Oil as needed
  • 1 Onion
  • Boiled Pease Beans
  • Salt as Needed
  • 1 tsp turmeric
  • 1 tbsp Fenugreek
  • 1 tbsp Zera powder
  • 1 tbsp Dry Coriander
  • 1 tbsp red chili powder
  • 3 green chilies
  • 1 tbsp garlic paste
  • 10 g green coriander
  • 2 bread slice
  • 2 tbsp Maida Paste
  • 250 g potatoes


In a pan, add cooking oil, garlic and cook it for one minute.           Now add onion, boiled Pease beans, Salt, turmeric, fenugreek, cumin powder, Dry coriander, Red Chili powder, mashed potatoes, and cook it for 2 minutes. Now add green chilies and green coriander.        Now  take  a  bread  slice, roll  it  and  press it.    Now stuff the prepared

potatoes and brush the Maida paste at the corner of bread slice and then fold it.

Now, in a pan add cooking oil, and after adding cooking oil add bread Samosa’s in this oil. Deep fry the Samosa’s until they changed into golden brown. Your tasty samosa is ready to serve.

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ہومیڈ کروٹونز سوپ کے لیے

اجزا ڈبل روٹی ایک عدد زیتون کا تیل آدھا کپ (مکھن ایک کھانے کا چمچ ﴿پگھلا ہوا (لہسن جوئے دو عدد ﴿کٹا ہوا (پارمیزان چیز