Beef Salsa Recipe

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Ingredients

  • Beef 1 cup (slices)
  • Onion ½ cup (chopped)
  • Tomato ½ cup (chopped)
  • Green chili 1 tbsp (chopped)
  • Green coriander 2 tbsp (chopped)
  • Hot sauce ¼ cup
  • Brown sugar 1 tbsp
  • Lemon juice ¼ cup
  • Olive oil ¼ cup
  • Salt to taste
  • Oil for frying

Cooking Directions

  1. Boil beef slices until tender then lightly fry. Keep aside.
  2. In a bowl mix onion, tomato, green chili and green coriander.
  3. In another bowl mix hot sauce, brown sugar, lemon juice and beef. Leave it for 30 minutes.
  4. Now add tomato mixture, olive oil and salt. Toss gently.
  5. Serve with tortilla.
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Zakir’s Kitchen – 02 March 2020

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