Baked Drumsticks with Garlic Sauce Recipe

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  • Chicken drumstick 8
  • Garlic paste 1 tsp
  • Chili powder 1 tsp or to taste
  • Garam Masala powder 1 tsp
  • Paprika 1 tsp
  • Salt 1 tsp or to taste
  • Lemon juice 1 tbsp
  • Black pepper ½ tsp
  • Baking powder ½ tsp
  • Oil 2 tbsp
  • Bread crumbs 4 tbsp
  • Peanut coarsely crushed 4 tbsp
  • For Garlic Sauce:
  • Yogurt 1 cup
  • Garlic paste 1 tsp
  • White pepper ¼ tsp
  • Salt ¼ tsp

Cooking Directions

  1. For Baked Drumsticks: Prick drumstick with a fork.
  2. Marinate them in black pepper, garlic paste, chili powder, garam masala powder, lemon juice and salt for 1 hour.
  3. Mix paprika, baking powder, bread crumbs and crushed peanuts together.
  4. Coat the drumstick in this mixture well.
  5. Place on a baking sheet and drizzle oil over them.
  6. Bake in a pre heated oven for 30 minutes at 180 degree C.
  7. Serve hot with garlic sauce.
  8. For Garlic Chutney: Mix all the ingredients well together.

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