Arrabiata Pasta Recipe

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Ingredients

  • Water (As Needed)
  • 3 tbsp POMACE OLIVE OIL
  • 300 gm Pasta (Penne shaped)
  • ½ pieces Onions
  • 3 Garlic Cloves
  • 1 cup Tomato Puree
  • Salt (As Needed)
  • ½ TSP Red Chili Crushed
  • ½ TSP White Pepper Powder
  • ½ TSP Red chili powder
  • 1 cup tomato puree
  • 2 TBSP Parmesan Cheese
  • Powder
  • 10 gm Parsley

Direction:

First of all, take water in a pan. Then add POMACE OLIVE OIL in this pan and mix it well. Now add pasta, & boil it for 2-3 Minutes. Then add POMACE OLIVE Oil, also add onions, Garlic and let them Light Brown. Next, add Tomato puree, Tomato Paste, Salt, Red Chili Crushed, White Pepper Powder, Red Chili Powder, Parmesan Cheese Powder, & mix them well. Add boiled pasta, mix it well & use parsley for garnishing.

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