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White Chicken Curry

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  1. Ingredients
    Chicken 1/ 2 kg
    Yoghurt 1/2 cup beaten
    Salt 1 tsp
    Almonds 8 to 10
    Poppy seeds 1 tsp
    Desicated coconut 1 tbsp
    Cumin seed crushed 1 tsp
    Green chillies paste 1 tbsp
    Turmeric pd less than 1/ 4 th tsp
    Onion 1 thinly sliced
    Regular oil 2 tbsp
    Italia olive oil 1 tsp
    Black pepper 3/4 tsp

    Method
    Put oil in a pot and put onion in it. Cook till onion is transparent
    Take almonds, crushed poppy seeds and coconut. Mix with yoghurt along with salt, cumin, green chillies and black pepper. Now put this in and cook well. Add chicken pieces and cook till chicken is tender. Add water as desired and serve with rice or naan.

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