Vegetable Burger Kebab Recipe in Urdu
Ingredients
- Dawn or any other Burgers 4
- Potato (boiled and crushed) 2
- Gram pulse (chana dal)(boil with salt) 1/2 cup
- Red chili powder 1/2 tsp
- White cumin 1/2 tsp
- Black cumin 1/2 tsp
- Egg white (beaten) 2
- For chatni
- Mint 1/2 bunch
- Coriander 1 bunch
- Green chilies 4
- Tomato 1
- Tamarind powder 1
- Salt 1 tsp
- Yogurt 3 tsp
Cooking Directions
- Boil potatoes. Peel and crush them.
- Boil pulse (dal) with ingredients them grin it and mix with potatoes.
- Now make kebabs of this potato dal mixture.
- Dip in egg white and fry them.
- Cut down burgers into half and fry in oil then place salad in the middle of the burger.
- Top it with kebabs, chatni, cucumber and tomato slices.
- Then cover with other half of the burger and serve hot.
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