Ingredients
1 cup – cooked, minced Tuna Meat
1/2 cup – powdered Coconut
1/4 tsp – Green chilli paste
1/4 tsp – National Ginger paste
1/4 cup – finely chopped Onion
2 tbsp – chopped Coriander leaves
1 tbsp – Lemon juice
1 – egg, beaten
National Salt as per taste
Oil for shallow frying
How to Make Tuna Patties
Mix all the ingredients. Make small patties with the mixture.
Heat oil in a non-stick pan.
Shallow fry till golden brown on one side.
Turn and let it fry till golden brown on the other side, too.
Serve hot with ketchup and hot coffee.
Gennaro's Christmas Product Tasting
What says Christmas more than our hero Gennaro Contaldo, sat
