The savoury Maharashtrian multi-grain snack, made even more nutritious with sago, this Sabudana Thaipeeth tastes best when served with some chilled yogurt.
source
No 1 Food Magazine & Website of Pakistan
The savoury Maharashtrian multi-grain snack, made even more nutritious with sago, this Sabudana Thaipeeth tastes best when served with some chilled yogurt.
source
Interesting..thank you very much Sanjeev ji for sharing..🙏
Pls use gloves
nice sharing
Awsm dish
Bahuti Surat
Ek ek ese sekne bethe to hogya
🤤🤤😋😋
Roti version of sabudana vada
If upma is left it can be also made thalipit in same manner by mixing wheat flour and salt, mirchi powder and any masala of ur choice it tastes awesome
Sabudana wada
Nice
It takes a long time to fry, since sabu dana is raw
Looks delicious 😋
Wow darun
It seems a very quick snacks totally new to me thanks
I would prefere making sabudana wada instead of this…. Bcz nothing is different except deep fry & shallow fry
Looks good!
Nice…will try
Looks good 👍😊
pls subcribe me🙏🙏🙏🙏🙏
Kadak
Bakwas…
Didn't show the flipping…. Seems like a risky move 🤔🙄
I am big fan chef sangeev kapoor sir…. 🙏🙌