The Cook Book

Chef at Home Facebook Group Recipes

Gaajar Barfi

Gajar Barfi Recipe

Ingredients 3 cup of carrot, finely shredded 1 cup of granulated sugar powder ½ teaspoon of cardamom powder 1&1/2cup of milk powder(Nido fortified Not use everyday its tea whitener) 1

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Yakhni pulao biryani Recipe

INGREDIENTS MUTTON 1 KG BONES K SATH ginger and garlic past Onion 2 Dal cheeni 2 sticks Bay leaves 2 Salt to tast 2tsp Kacha papaya Water Red crushed chilli


Homemade Rasmalai Recipe

Ingredients 2 Cup milk powder = 26 tablespoon level Exmple : Nido fortified Or Millac milk powder 1 tea spoon baking powder 2 tbsp Ghee semi solid 2 Eggs Directions

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Ingredients: Lasagniia 1 packet Chicken qeema Tomatoes Onion Red chilli Salt Coriander powder Method: Oil me garlic fry ho jae to chicken qeema dalay.Uper diye Gaye hoe saare masale dal

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Club Sandwich Recipe

Club Sandwiches 😇 INGREDIENTS: Cheese slices as required Chicken boiled1 ½ cup Garlic 3 – 4 cloves Salt to taste Black pepper to taste Eggs 2 Mayonnaise ½ cup Mustard

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Bread Pudding Recipe

Bread Pudding – Best Recipe..I made it 😊 Bread Slice 8 (Corners hataden) 2 Packet Cream 2 Packet pudding( any flavour) Suger 4 tbsp Milk 1 kG Boiling Milk+suger+pudding and

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Kalakand Recipe

🌹😋RECIPE TIME😋🌹 🌹😋HOME MADE KALAKAND 😋🌹 INGREDIENTS: Butter unsalted : half pound (add a little bit more in the end if u want it ) Ricotta Cheese = 32oz Dry


Gram Lentils Mince Recipe

Ingredients: Mince ½ kg Gram lentils 200 gm (boiled) Oil ½ cup Onion 2 (chopped) Ginger garlic paste 2 tsp Salt 1 ½ tsp Turmeric ½ tsp Chili powder 1