Ingredients
Method
Boil eggs and peel the shell of those eggs. Mash with fork; add mayonnaise and Dijon mustard, mix so all incorporated and season with salt & pepper. Layout your bread, divide mixture in half on the two slices and spread out evenly. Lay the spinach leaves then place other bread on top. Cut crusts off then slice in half.
Ingredients: Boneless chicken 500 gm Garlic paste 1 tsp Ginger
Ingredients: Undercut beef sliced 300 gm Salt 1 tsp Black
Ingredients: Hunter beef 200 gm Capsicum 1 Onion 1 Jalapeno
Ingredients: Boneless chicken or beef 500 gm Garlic paste 1
Ingredients: Beef undercut 400 gm Salt 1/2 tsp Black pepper
Ingredients: For Sandwich Bread: Maida 250 gm Yeast 1 tbsp
Ingredients: Undercut beef julienne 500 gm Ginger paste 2 tsp
Ingredients: Whole beef pieces 1/2 kg Chili garlic sauce 5-6
Ingredients: Chicken boneless 250 gm Salt 1/2 tsp Mayonnaise 5
Ingredients: 8 slices Brown Bread 1/2 cup Cucumber, grated 1/2
Ingredients: 1/2 cup mayonnaise 1 cup mozzarella cheese 2 medium
Ingredients: 15 Bread slices 100 gm Carrots (grated) 100 gm
Ingredients: 1 lb Lean Ground Beef 15 oz Tomato Sauce;
Ingredients: For Sandwich Dough: Flour 300 gm Yeast 1-1/2 tbsp
Ingredients: 1 packet Sandwich bread 1 packet Butter 5 slices
Put all the ingredients in blender. Blend until smooth. Drink chilled.
Mix yogurt, blueberries, flax seed, walnuts, almonds, cocoa powder, cinnamon, and honey together in a bowl.
Ingredients Chicken ½ cup (boiled) Mayonnaise 4 tbsp Tomato 1
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