Ingredients
- Long bread of 6 inches 2
- Mayonnaise 4 tbsp
- Chicken breast 3-4
- Salt 1 tsp
- Black pepper 1 tsp
- Mustard paste 1 tsp
- Egg 1
- White flour 2 tbsp
- Bread crumbs 1 cup
- Cucumber sliced 1
- Capsicum rings 1
- Tomatoes ring 1-2
- Pickled cucumbers (jerkins) as per needed
- Jalapeño sliced as per needed
- Iceberg lettuce sliced as per needed
- Pasta sauce 4 tbsp
- Cheese slices 2
- Thousand island dressing 2 tbsp
Cooking Directions
- Cut bread from the centre and heat it up in pan.
- Spread mayonnaise over the bread.
- Slice boneless breast pieces in 3 stapes of each breast.
- Marinate chicken with salt, black pepper and mustard paste.
- Beat egg in a cup and pour over marinated chicken.
- Now add flour in it, mix well and roll each chicken piece in bread crumbs and deep fry in preheated oil till they turn golden brown.
- Place cheese slices and chicken pieces over the bread.
- Place cucumber, tomatoes, capsicum, pickled cucumber, jalapeno and iceberg lettuce over it.
- Spread some Thousand Island dressing, mustard paste and mayonnaise over it.
- Cover with the other part of the bread and roll in a butter paper.
- Cut diagonally from the centre and serve.