Heat the oil in a stock pot over medium-high heat. Add the onion and garlic and saute for 4 minutes. Add the rice and saute for 2 minutes. Add the vegetable broth and bring to a boil, cover and lower the heat and cook for 20 minutes. Add the spices and black beans.
Ingredients Ingredients 650g unsalted butter 650g plain chocolate (70% cocoa)
Ingredients Ingredients Easy vanilla cake mix (see recipe below –
Ingredients Ingredients 225g very soft salted butter, plus a little
Ingredients Ingredients 200g soft, butter, plus extra for greasing 1
Ingredients Ingredients 350g unsalted butter, softened 350g golden caster sugar
Ingredients Ingredients 150ml sunflower oil, plus a little extra for
Ingredients Ingredients 400g butter 200g plain chocolate 700g plain flour
Ingredients Ingredients 5 x ingredients for Easy vanilla cake (see
Ingredients Ingredients 250g pack butter, softened 450g plain flour 140g
Ingredients Ingredients 100g butter or baking spread (Stork for cakes),
Ingredients Ingredients 200g butter, softened 200g golden caster sugar 200g
Ingredients Ingredients 280g golden caster sugar 175g butter, softened 3
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