Serving Details
- Serves: 4 people
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
Recipe Description
Enjoy smoky, tender BBQ Chicken Drummers paired perfectly with a fresh, vibrant Green Goddess Salad in this balanced meal from The Cook Book. The chicken legs are marinated in a bold barbecue sauce and grilled to juicy perfection, while the creamy herb-packed salad adds a refreshing, zesty crunch.
Cooking Time
- Preparation: 20 minutes (plus optional marinating time)
- Cooking: 25 minutes
Nutritional Ingredients
For the BBQ Chicken Drummers:
- 8 chicken drumsticks
- 150ml BBQ sauce (store-bought or homemade)
- 1 tbsp olive oil
- Salt and pepper, to taste
For the Green Goddess Salad:
- 100g mixed salad leaves (lettuce, spinach, rocket)
- 1 avocado, sliced
- 1 cucumber, thinly sliced
- 1 spring onion, finely chopped
- Fresh herbs: parsley, chives, tarragon (about 2 tbsp mixed, chopped)
- For the dressing:
- 150g Greek yogurt
- 1 tbsp lemon juice
- 1 garlic clove, minced
- 2 tbsp chopped fresh herbs (parsley, chives, tarragon)
- Salt and pepper, to taste
Instructions
- If time allows, marinate the chicken drumsticks in BBQ sauce for 1–2 hours or overnight in the fridge for deeper flavor.
- Preheat your grill or barbecue to medium-high heat. Brush the chicken with olive oil and season with salt and pepper.
- Grill the drumsticks for about 20–25 minutes, turning occasionally and basting with extra BBQ sauce, until cooked through and nicely charred.
- Meanwhile, prepare the Green Goddess dressing by mixing Greek yogurt, lemon juice, garlic, chopped herbs, salt, and pepper in a bowl.
- Toss the salad leaves, avocado, cucumber, spring onion, and fresh herbs with the dressing just before serving.
- Serve the hot BBQ chicken drummers alongside the fresh Green Goddess Salad for a delicious contrast.
FAQs
- Can I bake the chicken instead of grilling?
- Yes, bake at 200°C (400°F) for 30–35 minutes until cooked through and caramelized.
- What can I substitute for Greek yogurt in the dressing?
- Sour cream or mayonnaise work well as alternatives.
- Can I use other chicken parts?
- Chicken thighs or wings can also be used and will work beautifully with this recipe.
- How far in advance can I make the salad dressing?
- The dressing can be made a day ahead and stored in the fridge for fresh flavor.
