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Vanilla Latte Recipe in Urdu

Vanilla Latte Recipe in Urdu

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    Ingredients

    Directions

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    Directions

    Pour milk into a steaming pitcher and heat upto 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the vanilla syrup into a large coffee mug and brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Spoon foam over the top.

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    Dahi Baray Recipe by Uzma Sehar
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    Ingredients

    1 1/4 cups 2% milk
    1 (1.5 fluid ounce) jigger brewed espresso
    2 tablespoons vanilla flavored syrup
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    Dahi Baray Recipe by Uzma Sehar

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