Sweet Potato Hash with Bacon

0 out of 5 stars (based on 0 reviews)

Cook Time

30 mins

Chef's Pick

Fresh Every Time

Serving

2 Persons

Categories :

This Sweet Potato Hash with Bacon is a delicious combination of tender sweet potatoes and crispy bacon cooked to perfection. It’s a hearty breakfast or brunch option that is both flavorful and satisfying, offering a balance of sweetness, saltiness, and texture. Perfect for family meals or weekend gatherings.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
45 Mg
Magnesium
0.2 Mg
Riboflavin
5 Mcg
Selenium

Directions

Step 1

Peel and dice the sweet potatoes into small cubes. Chop the onion and bacon into bite-sized pieces.

Step 2

Heat olive oil in a large skillet over medium heat. Add the onions and cook until translucent.

Step 3

Add the bacon to the skillet and cook until crispy.

Step 4

Add the diced sweet potatoes.

Step 5

Season with salt and pepper.

Step 6

Cook, stirring occasionally, until sweet potatoes are tender and slightly browned.

Step 7

Serve hot as a delicious breakfast or brunch dish.

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