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Stuffed Cabbage Roll Recipe in Urdu

Stuffed Cabbage Roll Recipe in Urdu

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    Ingredients

    Directions

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    Cooking Directions

    1. Mix together boiled potatoes, chicken stock cube, black pepper, salt, paprika powder and chopped coriander leaves.
    2. Mix all well and keep it aside.
    3. Boil cabbage leaves in warm water.
    4. Fill boiled cabbage leaves with prepared filling, roll and thread toothpick to close well.
    5. Separately beat egg, add flour and a little water to make thick paste.
    6. Dip cabbage roll in paste, roll in bread crumbs and deep fry in hot oil.
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    Dahi Baray Recipe by Uzma Sehar
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    Ingredients

    2 Potatoes boiled
    1 Chicken stock cube
    ½ tsp Black pepper
    ¼ tsp Salt
    1 tsp Paprika powder
    2 tsp Fresh coriander chopped
    6 Cabbage leaves
    1 Egg
    ½ cup Bread crumbs
    2 tbsp Flour
    Oil to fry
    next
    Dahi Baray Recipe by Uzma Sehar

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