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Spiced Cider Tea Recipe in Urdu

Spiced Cider Tea Recipe in Urdu

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    Ingredients

    Directions

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    Directions

    Place the cinnamon stick, cloves, and peppercorns in a medium saucepan. Add 2 cups water. Bring to a boil, cover and simmer for 5 minutes. Off the heat, add the tea bags and steep, covered, for 5 minutes. Remove the tea bags. Add the cider and sugar to the spiced tea and warm over medium heat until Spiced Cider Tea is steaming hot. Divide between two mugs and serve, garnished with a long cinnamon stick, if desired.

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    Ingredients

    2 cups apple cider
    4 packets sugar substitute
    1 (3 inch) piece cinnamon stick
    3 whole cloves
    1/2 teaspoon black peppercorns
    2 black tea bags
    2 cinnamon sticks, long for garnish (optional)
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    Dahi Baray Recipe by Uzma Sehar

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