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Special Fish Burger Recipe in Urdu

Special Fish Burger Recipe in Urdu





    Cooking Directions

    1. Cut fish into circular shape pieces.
    2. Then marinate the fish pieces with vinegar, salt to taste, crushed black pepper and red chili powder.
    3. Coat the fish pieces with corn flour, dip in beaten egg and then coat with breadcrumbs pressing gently.
    4. Now deep fry the fish pieces till golden and take out on absorbent paper.
    5. Cut the buns in half, spread mayonnaise and mustard paste on them.
    6. Top with ice-berg or lettuce leaves then top with fish piece.
    7. Now top with other piece of bun and serve.
    Dahi Baray Recipe by Uzma Sehar
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    300 gm Fish boneless
    2 Eggs
    4 Buns
    1 cup Corn flour
    1 cup Bread crumbs
    ½ cup Mayonnaise
    ½ tsp Red chili powder or to taste
    ½ tsp Crushed black pepper or to taste
    2 tbsp Mustard paste
    2-3 tbsp White vinegar
    Ice-berg or lettuce leaves for garnishing
    Oil for frying
    Salt to taste
    Dahi Baray Recipe by Uzma Sehar

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