Seekh Kabab Recipe in Urdu

Seekh Kabab Recipe in Urdu

Cuisine:

    Ingredients

    Directions

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    About Seekh Kabab Recipe:

    Seekh Kabab Recipe is a very famous dish, We can easily make it at home as well, Especially it is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well. It is one of the most loved dishes and now you don’t need to go outside such as street food or at any restaurant for this because here is the easiest way to make it at home. We do have its Nutritional Facts of the recipe for the health conscious people out there so you can make changes according to your diet plan as well.

    Urdu Recipes

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    Recipe Cooking Method:

    Direction:

    • Mix all the above ingredients in mince, keep for 30 minutes.
    • Make in the shape of seekh kabab, put in a greased oven tray and bake on 180 degrees for 20 minutes.
    • Give dum of coal. Garnish with onion and lemon slices, serve.

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    • Serves 4
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    Ingredients

    Adjust Servings:
    1/2 Mince Kg
    1 Ginger garlic paste TBSP
    11 Chili powder TBSP
    1 Salt TBSP
    1 Garam masala powder TBSP
    1 Raw papaya paste TBSP
    1 Gram flour TBSP (Roasted)
    1 Ghee TBSP
    1 Onion Chopped
    2 Green chilies Chopped

    Nutritional information

    23 kcal
    Calories
    0.63 g
    Protien
    0.16 g
    Fat
    5.23 g
    Carbohydrates
    0.8 g
    Fiber
    602 mg
    Sodium
    1.79 g
    Sugar
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    Dahi Baray Recipe by Uzma Sehar

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