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Schezwan Chowmein Recipe in Urdu

Schezwan Chowmein Recipe in Urdu

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    Ingredients

    Directions

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    Cooking Directions

    1. Marinate chicken with salt, white pepper, sugar, 1 tbsp soya sauce, corn flour, egg for 15 minutes.
    2. Heat ¼ cup oil fry crushed garlic till light golden.
    3. Add onion, add marinate chicken cook for 1 minute.
    4. Add in cabbage, carrot, capsicum with chili sauce, 1 tbsp soya sauce, ketchup, salt and sugar.
    5. Add boiled noodles, toss well.
    6. Lastly add spring onion leaves and remove.
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    Dahi Baray Recipe by Uzma Sehar
    • 30 mins
    • Serves 4
    • Medium

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    Ingredients

    Adjust Servings:
    1 cup Chicken (boneless, thinly sliced)
    as required Salt
    ¼ tsp White pepper
    2 tsp Sugar
    2 tbsp Soya sauce
    1 tbsp Corn flour
    ½ Egg (beaten)
    ¼ cup Oil
    1 tsp Garlic (crushed)
    1 Onion (sliced)
    2 cup Cabbage (thinly sliced)
    1 Carrot (thinly sliced)
    1 Capsicum (sliced)
    2 tbsp Chili sauce
    ¼ cup Ketchup
    1 packet Egg noodles (boil for just 3 minutes)
    1 cup Spring onion leaves
    next
    Dahi Baray Recipe by Uzma Sehar

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