Prawn Vermicelli Recipe in Urdu
1 Ginger pasteTBSp
1 Garlic pasteTBSp
1 Red chili powderTBSp
1/2 Coriander powderTBSp
Salt to taste
4 Green chilies
1/2 Green spicecup
Coriander for garnishing
Mint for garnishing
Prawn Vermicelli Recipe is a very famous dish relate to Pakistani Food, Prawn Vermicelli almost served at every restaurant and we can easily make it at home as well, Especially Prawn Vermicelli is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well.
Recipe Cooking Method:
- Heat oil in a wok, add cloves and stir for 10 sec.
- Add onion and sauté over medium heat until pinkish brown.
- Add garlic, ginger paste, stir for 15 to 20 seconds.
- Add tomatoes, salt, red chili powder, coriander powder and all green spice, stir for 10 minutes on low flame.
- Add prawns and cover for 5 minutes.
- Add half glass of water and bring to a boil.
- Add vermicelli and mix it very well.
- Leave on simmer for 5 to 7 minutes and garnish with coriander and mint.
|1 Ginger paste|
|1 Garlic paste|
|1 Red chili powder|
|1/2 Coriander powder|
|Salt to taste|
|4 Green chilies|
|1/2 Green spice|
|Coriander for garnishing|
|Mint for garnishing|