Potato Burger Recipe in Urdu
Cuisine:
Ingredients
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1 kg Boiled Potatoe
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2 Onion’s
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2 Tomatoes
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4 Green chilies
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6-8 Buns
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1 Corianderbunch
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1 Mintbunch
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Tamarind dip as required
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½ cup Rice flour
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1tbsp Crushed black pepper
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1tsp Ground white pepper
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1tsp Red chili flakes
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½ tbsp Mustard seeds
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Oil for frying
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Salt to taste
Directions
Cooking Directions
- Peel the potatoes and mash them with fork and chop the onions, tomatoes, mint, coriander and green chilies finely.
- Now add crushed black pepper, white pepper, red chili flakes, mustard seeds, coriander, mint and salt and mix it.
- Add rice flour and mix it well, make patties from the mixture.
- Now shallow fry the patties and slice the buns from center Heat up the buns a little bit after coating a small amount of oil or butter.
- Paste the tamarind dip as a base put a pattie on it some sliced onions and two slices of tomatoes and put the second part of bun on top.
- Press it down softly serve it with dips or tomato ketchup and enjoy it.
Ingredients
| 1 kg Boiled Potatoe | |
| 2 Onion’s | |
| 2 Tomatoes | |
| 4 Green chilies | |
| 6-8 Buns | |
| 1 Coriander | |
| 1 Mint | |
| Tamarind dip as required | |
| ½ cup Rice flour | |
| 1tbsp Crushed black pepper | |
| 1tsp Ground white pepper | |
| 1tsp Red chili flakes | |
| ½ tbsp Mustard seeds | |
| Oil for frying | |
| Salt to taste |
