Pistachio Lime Chicken Salad

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Pistachio Lime Chicken Salad is a delightful fusion of flavors and textures, perfect for a refreshing lunch. This salad features tender chicken paired with the crunch of pistachios and the zesty tang of lime, creating a harmonious balance of savory and citrus notes. The dish is complemented by fresh greens and a light dressing that highlights its vibrant ingredients. Originating from a blend of Mediterranean and Southwestern influences, this salad is not only delicious but also nutritious, packed with protein and healthy fats. Loved for its unique taste and satisfying crunch, it’s a favorite among those seeking a wholesome yet flavorful meal. Easy to prepare and visually appealing, it’s a dish that impresses both in taste and presentation.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
22 Grams
Total Fat
3 Grams
Saturated Fat
65 Mg
Cholesterol
300 Mg
Sodium
15 Grams
Total Carbohydrates
4 Grams
Dietary Fiber
5 Grams
Sugars
25 Grams
Protein

Directions

Step 1

Preheat your grill to medium-high heat. Season the chicken breast with salt and black pepper.

Step 2

Grill the chicken for 7-8 minutes on each side until fully cooked. Remove and let it rest for 5 minutes.

Step 3

In a small bowl, whisk together olive oil, honey, lime juice, and minced garlic to make the dressing.

Step 4

Chop the rested chicken into bite-sized pieces.

Step 5

Slice the red onion thinly.

Step 6

In a large salad bowl, combine mixed greens, chicken pieces, sliced red onion, and pistachios.

Step 7

Drizzle the dressing over the salad and toss gently to coat. Serve immediately with lime wedges.

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