0 0
Olive Pan Fish Recipe in Urdu

Olive Pan Fish Recipe in Urdu





    Cooking Method

    1. Rinse fish fillets and remove all excess fat then drain.
    2. Now cut fish fillets in 3 to 4 inch pieces.
    3. In a bowl, add flour, corn flour, egg, black pepper and salt.
    4. Mix well and make a smooth batter.
    5. Put fish fillets in this batter and leave it for 20 minutes.
    6. Place chopped olives in a shallow dish.
    7. Coat marinated fish with olives.
    8. Heat oil in a pan, fry for 10 minutes or until tender.
    9. Delicious Olive Pan Fish is ready to serve.
    10. Enjoy!
    Dahi Baray Recipe by Uzma Sehar
    • Medium

    Share it on your social network:

    Or you can just copy and share this url


    300 gm fish fillet
    1/2 cup green olives
    1 egg lightly beaten
    1 lemon juice
    4 tbsp olive oil
    3 tbsp flour plain
    2 tbsp cornflour
    1 tbsp garlic paste
    1 tbsp red chili crushed
    1/4 tsp cardamom powder
    to taste salt
    Dahi Baray Recipe by Uzma Sehar

    Add Your Comment

    15 + 20 =