Mint Rosewater Parfait

0 out of 5 stars (based on 0 reviews)

Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Mint Rosewater Breakfast Parfait is a refreshing and aromatic dish that combines the floral notes of rosewater with the cool, crisp flavor of mint. Originating from Middle Eastern breakfast traditions, this parfait layers creamy yogurt with fresh fruits, crunchy granola, and a drizzle of honey. Key ingredients include yogurt, mint, rosewater, and a variety of seasonal fruits, providing a perfect balance of sweetness and freshness. People love this parfait for its unique flavor profile and the invigorating start it gives to the day. The combination of textures and subtle perfumed essence makes it a memorable breakfast choice.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
12 Grams
Total Fat
3 Grams
Saturated Fat
15 Mg
Cholesterol
85 Mg
Sodium
45 Grams
Total Carbohydrates
5 Grams
Dietary Fiber
20 Grams
Sugars
10 Grams
Protein

Directions

Step 1

In a bowl, mix yogurt with rosewater and vanilla extract until well combined.

Step 2

Gently fold in chopped mint leaves. Let it sit for 10 minutes to infuse flavors.

Step 3

In serving glasses, layer the yogurt mixture at the bottom.

Step 4

Add a layer of granola over the yogurt.

Step 5

Top with sliced strawberries and blueberries.

Step 6

Repeat the layering process until the glass is filled, finishing with a layer of fruit.

Step 7

Drizzle honey on top and sprinkle with chia seeds and almonds before serving.

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