Milk Bread Recipe in Urdu

Milk Bread Recipe in Urdu

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    Ingredients

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    About Recipe:

    Milk Bread Recipe is a very famous dish relate to Pakistani Food, Milk Bread almost served at every restaurant and we can easily make it at home as well, Especially Milk Bread is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well.

    Urdu Recipes

    Recipe Cooking Method:

    1. In a pan add milk, castor sugar, butter, yeast and salt.
    2. Heat it lightly.
    3. Add the above heated milk in plain flour and make its soft dough.
    4. Grease a container and add the prepared dough in it.
    5. Leave it for a while.
    6. After that grease a double breadbox and place the dough in it, spread it.
    7. Cover the box before placing it in the oven for 45 min at 357 degrees.
    8. Take the bread out of oven.
    9. Cover it well with some clean kitchen cloth, let it cool.
    10. Once the bread cools down, take it out in a serving dish.
    11. Brush it with milk and serve.
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    Dahi Baray Recipe by Uzma Sehar
    • 1.45 Hour
    • Serves 10
    • Medium

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    Ingredients

    Adjust Servings:
    1/2 Milk Cup
    1 Castor sugar TBSP
    1 Butter TBSP
    Salt To Taste
    3 Plain flour Cups
    1/2 Yeast TBSP

    Nutritional information

    258 kcal
    Calories
    7.56 g
    Protien
    2.31 g
    Fat
    50.31 g
    Carbohydrates
    1.8 g
    Fiber
    66 mg
    Sodium
    2.53 g
    Sugar
    next
    Dahi Baray Recipe by Uzma Sehar

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