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Meethi Tikkiyan Recipe in Urdu

Meethi Tikkiyan Recipe in Urdu

Ingredients

Directions

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  • Instructions for Meethi Tikkiyan:
  • 1. First of all, take a bowl then add all purpose flour, semolina, coconut, sugar, Desi ghee, cardamom powder in this bowl, & mix well with the help of your hands
  • 2. Add Milk gradually & kneed a dough
  • 3. Then press it and make it like a round chapati, then spread the sesame seeds at this chapati
  • 4. Now make small round tikkyan from this chapatti with the help of a small round shaped frame
  • 5. Add cooking oil in a pan, add round Tikki’s (which we have prepared above) & fry at the medium high heat, until they changed into brown
  • 6. Mithi Tikkyan are ready to serve
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Dahi Baray Recipe by Uzma Sehar
  • Serves 3
  • Medium

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Ingredients

Adjust Servings:

Nutritional information

188 kca
calories
5.61 g
Protein
0.66 g
Fat
41.91 g
Carbohydrates
5.4 g
Fiber
Na50 mg
Sodium
1.04 g
Sugars
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Dahi Baray Recipe by Uzma Sehar

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