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Masala Prawn Rice Recipe in Urdu

Masala Prawn Rice Recipe in Urdu

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      Ingredients

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      About Recipe:

      Masala Prawn Rice Recipe is a very famous dish relate to Pakistani Food, Masala Prawn Rice almost served at every restaurant and we can easily make it at home as well, Especially Masala Prawn Rice is a very instant and popular recipe you can make it for lunch, breakfast or for dinner as well.

      Urdu Recipes

      Recipe Cooking Method:

      1. Heat oil add onions and fry for 2 minutes.
      2. Add ginger garlic paste and seekh kakab masala.
      3. Add tomatoes and let masala cook until water is dry.
      4. Add enough water to cook rice let it come to a boil.
      5. Add rice and salt.
      6. Then add green chili, peas and mushrooms.
      7. Cook until all water is absorbed and rice is cooked.
      8. Fry prawns separately and mix with rice.
      9. Garnish and serve.
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      Dahi Baray Recipe by Uzma Sehar
      • 55 Mins
      • Serves 3
      • Medium

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      Ingredients

      Adjust Servings:
      1/2 Basmati Rice kg
      1/2 prawns kg
      Oil as required
      1 Onion
      1 Ginger garlic paste TBSP
      4 Tomato
      2 Seekh kabab masala TBSP
      Salt to taste
      1 Mushrooms cup
      1 Green pea cup
      6 Green chili
      Lemon for garnish
      Water as needed
      Fresh coriander for garnish

      Nutritional information

      91 kcal
      calories
      5.83 g
      protien
      0.95 g
      fat
      17.42 g
      carbohydrates
      5.3 g
      fiber
      225 mg
      sodium
      4.44 g
      sugar
      next
      Dahi Baray Recipe by Uzma Sehar

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