Malaysian Coconut Chicken Recipe in Urdu
- Heat up the oil in a pan and add onion into it and fry it.
- When onion starting to get brown, add red chili, garlic, coconut and turmeric and fry it till 5 – 6 minutes.
- Now out coriander, cumin powder, and curry leaves and mix it well.
- Now add chicken and milk in to it.
- When chicken thaw, dish it out.
- Malaysian coconut curry is ready.
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