Makhni Karahi Recipe in Urdu
- Heat butter and oil in a wok.
- Add chicken and fry for 10 minutes.
- Add ginger garlic paste, salt, cover and cook for 15 minutes.
- Then add red pepper, black pepper, coriander, cumin, allspice and yogurt.
- Cover and cook till chicken done.
- Lastly add ginger, green chilies, ½ tsp allspice and lemon juice.
- Serve with nan.
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