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Lemon Jelly Ice Cream Recipe in Urdu

Lemon Jelly Ice Cream Recipe in Urdu

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    Ingredients

    Directions

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    Cooking Method

    1. Dissolve jelly crystals in water.Now place chilled evaporated milk, condensed milk, icing sugar,Olpers cream, coffee, coco and lemon jelly in a blender.
    2. Process until smooth.
    3. Transfer into a air tight container.
    4. Freeze for 6-8 hours or until set.Before serving add praline.
    5. Lemon Jelly Ice Cream is ready to serve.Enjoy!
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    Ingredients

    1 packet lemon jelly
    1 tin evaporated milk
    1 cup Olpers cream
    1/2 cup condensed milk
    1/2 cup water
    1/2 cup praline
    4 tbsp sugar
    1 tsp cocoa powder
    1 tsp coffee
    next
    Dahi Baray Recipe by Uzma Sehar

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