Lavender Blossom Halal Chicken is a delightful fusion of aromatic lavender and traditional Chinese flavors. This dish combines the subtle floral notes of lavender with tender chicken, creating a unique taste profile that is both soothing and savory. Key ingredients include chicken, lavender, soy sauce, and ginger, which come together to create a harmony of flavors that is both exotic and comforting. The dish is beloved for its fragrant aroma and the way it beautifully balances the floral and umami notes. Perfect for a family dinner or a special occasion, Lavender Blossom Chicken is a dish that will impress with its elegance and simplicity.
Lavender Blossom Chicken
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
- Chicken – 500 Grams
- Lavender – 2 Tsp
- Soy Sauce – 2 Tbsp
- Ginger – 1 Tbsp
- Garlic – 3 Cloves
- Honey – 1 Tbsp
- Sesame Oil – 1 Tsp
- Onion – 1 Piece
- Bell Pepper – 1 Piece
- Salt – 1 Tsp
Nutrition
Per Serving
350 Kcal
Calories
30 Grams
Protein
15 Grams
Total Fat
800 Mg
Sodium
20 Grams
Carbohydrates
3 Grams
Dietary Fiber
50 Mg
Vitamin C
2 Mg
Iron
Directions
Step 1
Marinate the chicken with soy sauce, lavender, ginger, garlic, and honey for 20 minutes.
Step 2
Heat sesame oil in a pan and sauté the onions until translucent.
Step 3
Add the marinated chicken to the pan.
Step 4
Cook until the chicken is browned on all sides.
Step 5
Add bell pepper and cook for another 5 minutes.
Step 6
Adjust seasoning with salt and additional soy sauce if needed.
Step 7
Serve hot, garnished with additional lavender if desired.
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