Kesar Murgh Kachumber Salad is a delightful fusion of flavors and textures, combining succulent chicken with a refreshing salad. Originating from the Indian subcontinent, this dish is infused with saffron, imparting a rich aroma and a golden hue. The chicken is marinated with yogurt and spices, resulting in a tender and flavorful bite. Paired with kachumber, a traditional Indian salad made of cucumbers, tomatoes, and onions, this dish offers a perfect balance of protein and freshness. The salad is lightly seasoned with lemon juice and herbs, adding a tangy and aromatic dimension. Loved for its vibrant taste and health benefits, Kesar Murgh Kachumber Salad is perfect for those seeking a wholesome and satisfying meal.
Kesar Murgh Kachumber Salad
0 out of 5 stars (based on 0 reviews)
Cook Time
45 mins
Chef's Pick
Fresh Every Time
Serving
4 Persons
Categories :
Ingredients
Nutrition
Per Serving
350 Kcal
Calories
30 Grams
Protein
15 Grams
Total Fat
5 Grams
Saturated Fat
25 Grams
Carbohydrates
5 Grams
Dietary Fiber
600 Mg
Sodium
20 Mg
Vitamin C
Directions
Step 1
Marinate the chicken with yogurt, saffron, ginger, garlic, salt, and black pepper. Let it sit for 20 minutes.
Step 2
Heat a pan over medium heat and cook the marinated chicken until tender and cooked through, about 15 minutes.
Step 3
In a bowl, combine cucumber, tomato, and onion for the kachumber salad.
Step 4
Squeeze lemon juice over the salad and mix in chopped coriander leaves.
Step 5
Season the salad with a pinch of salt and a dash of black pepper.
Step 6
Serve the cooked chicken with the kachumber salad on the side for a refreshing meal.
Latest Recipe
Experience the vibrant and exotic flavors of North Africa with....
A Spanish-Style Omelet Burger is a delicious fusion of a....
Pizza Bombs are delicious stuffed dough balls packed with cheese,....
Egg Pakoray is a popular Pakistani street-style snack made by....
Reviews
There are no reviews yet. Be the first one to write one.