Kesar Methi Nariyal Murgh Jalfrezi

0 out of 5 stars (based on 0 reviews)

Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Kesar Methi Nariyal Murgh Jalfrezi is a delightful fusion of aromatic spices and tender chicken, hailing from the rich culinary traditions of India. This dish combines the golden hue of saffron (kesar), the unique bitterness of fenugreek leaves (methi), and the creamy richness of coconut (nariyal) to create a tantalizing flavor profile. The Jalfrezi style is known for its quick stir-frying method, which retains the vibrant colors and fresh flavors of the ingredients. Loved for its spicy yet creamy texture, this dish pairs perfectly with steamed rice or warm naan. The saffron adds a luxurious touch, while the coconut mellows the heat, making it a favorite for special occasions and family gatherings.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
20 Grams
Total Fat
12 Grams
Saturated Fat
85 Mg
Cholesterol
450 Mg
Sodium
15 Grams
Total Carbohydrate
3 Grams
Dietary Fiber
25 Grams
Protein
10 Mg
Vitamin C

Directions

Step 1

Heat oil in a pan and sauté onions until golden brown.

Step 2

Add ginger, garlic, and green chili, cook for 2 minutes.

Step 3

Stir in turmeric and coriander powder.

Step 4

Add chicken pieces and cook until they are sealed and slightly browned.

Step 5

Pour in the tomato, coconut milk, and mix well. Let it simmer.

Step 6

Add fenugreek leaves and saffron. Cook for another 10 minutes.

Step 7

Garnish with fresh coriander and serve hot with rice or naan.

Latest Recipe

Cardamom-Lime Lamb with Pistachio Mint Pilaf is a delightful fusion....

Doenjang Lentil and Watercress Bibimbap with Shiso Lime Drizzle is....

Murgh Zaiqa-e-Surkh Biryani is a tantalizing Pakistani dish known for....

Sumac-Saffron Chicken with Pistachio Fig Couscous is a delightful fusion....

Reviews

There are no reviews yet. Be the first one to write one.

Share This Recipe

Share This Link Via
Facebook
WhatsApp
X
Email
Or Copy Link