Kalonji Chicken Recipe in Urdu
- Heat oil in a pan and fry onions.
- Add ginger garlic paste and red chili powder, roast for a while.
- Add yogurt and tomatoes, then after few minutes add green chili, turmeric, coriander and cumin. Now cook for a while.
- Now combine the chicken and roast well.
- Then add ¼ cup water, salt and black seeds (kalonji). Cook until water dries up.
- Delicious kalonji chicken is ready, serve with rice.