Jasmine Blossom Halal Chicken

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Chinese Recipes

Jasmine Blossom Halal Chicken is a delightful fusion of fragrant jasmine tea and classic Chinese flavors, offering a unique taste experience. This dish features tender chicken pieces marinated in a mixture that includes soy sauce, ginger, and garlic, which are then infused with the subtle aroma of jasmine tea. The result is a harmonious blend of savory and floral notes, making it a favorite among those who appreciate innovative yet traditional Asian cuisine. Ideal for family dinners or special gatherings, its exotic flair and comforting taste profile make it a beloved choice for many. Serve it with steamed rice or noodles to enjoy a complete meal that is both satisfying and intriguing.

Ingredients

Serving Size:

Chicken – 500 Grams
Soy Sauce – 4 Tbsp
Ginger – 1 Tbsp
Garlic – 2 Tbsp
Jasmine Tea – 2 Cups
Sugar – 1 Tbsp
Cornstarch – 2 Tbsp
Water – 1 Cup
Green Onion – 2 Piece
Sesame Oil – 1 Tsp

Nutrition

Per Serving

350 Kcal

Calories

14 Grams

Total Fat

3.5 Grams

Saturated Fat

80 Mg

Cholesterol

780 Mg

Sodium

18 Grams

Total Carbohydrates

1 Grams

Dietary Fiber

35 Grams

Protein

200 Mcg

Vitamin A

Directions

Step 1

Marinate chicken in soy sauce, ginger, and garlic for 20 minutes.

Step 2

Brew jasmine tea and set aside to cool.

Step 3

In a pan, heat sesame oil and add marinated chicken. Cook until lightly browned.

Step 4

Add jasmine tea, sugar, and water to the pan. Simmer for 10 minutes.

Step 5

Mix cornstarch with a little water. Add to the pan to thicken the sauce.

Step 6

Garnish with chopped green onions and serve hot with steamed rice.

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Jasmine Blossom Halal Chicken

Categories :

Ingredients

Nutrition