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Hara chicken Recipe in Urdu

Hara chicken Recipe in Urdu

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    Ingredients

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    HOW TO PREPARE

    Finely chop the onion and set it aside. Take a blender and put in the coriander, mint, celery, green chillies, onion and lemon juice and make a fine paste. Now take a frying pan and pour the oil and bring to heat. When the oil is very hot add the paste and sauté till it becomes light green in colour. Then add the National ginger garlic paste, National cumin powder, National garam masala and sauté till the raw smell leaves. Add the chicken pieces and add National salt to taste. Mix it up well, cover, simmer and cook for 30 minutes or till the chicken is done. Garnish with Olpers cream in the centre and coriander leaves and serve Hara chicken.

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    Ingredients

    500 grams chicken,
    1 onion
    ½ cup coriander and mint leaves
    1 celery stick
    2 green chillies
    1 teaspoon ginger garlic paste,
    ½ teaspoon cumin powder
    ½ teaspoon garam masala (hot spice mix)
    2 teaspoons lemon juice
    1 tablespoon oil
    to taste salt
    next
    Dahi Baray Recipe by Uzma Sehar

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