Ginger-Lime Chicken Orzo

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Ginger-Lime Chicken Orzo is a refreshing and zesty dish that combines the tanginess of lime with the warmth of ginger, creating a delightful taste profile. Originating from Mediterranean cuisine, orzo serves as the perfect base for the succulent chicken marinated in ginger and lime juice. The dish is complemented by vibrant vegetables and aromatic spices, offering a balanced meal that’s both nutritious and satisfying. Loved for its simplicity and quick preparation, this dish is perfect for weeknight dinners or casual gatherings. The combination of flavors provides a unique twist to traditional chicken and pasta dishes, making it a favorite among those seeking a refreshing and healthy meal option.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
10 Grams
Total Fat
2 Grams
Saturated Fat
65 Mg
Cholesterol
600 Mg
Sodium
40 Grams
Total Carbohydrates
3 Grams
Dietary Fiber
30 Grams
Protein

Directions

Step 1

Marinate the chicken breast in lime juice, grated ginger, salt, and black pepper. Let it rest for 15 minutes.

Step 2

In a large pot, cook the orzo according to package instructions. Drain and set aside.

Step 3

Heat olive oil in a pan over medium heat. Add chopped onion and garlic, and sauté until golden brown.

Step 4

Add marinated chicken to the pan and cook until it is no longer pink and cooked through.

Step 5

Stir in sliced bell pepper and cook for an additional 5 minutes until the pepper is tender.

Step 6

Combine the cooked orzo with the chicken mixture, adjust seasoning, and serve with a garnish of lime wedges.

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