loader image
0 0
Fried Semolina Ball Recipe in Urdu

Fried Semolina Ball Recipe in Urdu

Cuisine:

    Ingredients

    Directions

    Share

    Cooking Method

    1. Stir semolina properly in butter.
    2. When it changes color add garlic powder.
    3. Then add mashed potatoes, green chilies, gram flour and small quantity of water.
    4. Mix until well combined.
    5. Now make small ball out of the mixture.
    6. Heat oil in a pan and fry balls in hot oil for few minutes or until golden.
    7. Fried Semolina Ball is ready to serve. ENJOY!!
    next
    Dahi Baray Recipe by Uzma Sehar
    • Medium

    Share it on your social network:

    Or you can just copy and share this url

    Ingredients

    2 boiled potatoes
    100 gm semolina
    4 green chilies finely chopped
    2 tbsp clarified butter
    2 tbsp flour
    2 tbsp fresh coriander leaves finely chopped
    1 tbsp lemon juice
    1/4 tsp garlic powder
    to taste salt
    as required water
    next
    Dahi Baray Recipe by Uzma Sehar

    Add Your Comment

    12 − 9 =