Cumin Orange Chicken Bowl

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

The Cumin Orange Chicken Bowl is a vibrant and flavorful dish that marries the aromatic warmth of cumin with the refreshing zest of oranges. This dish is inspired by Middle Eastern flavors, bringing together juicy chicken pieces, fragrant basmati rice, and a medley of colorful vegetables. The chicken is marinated in a blend of cumin, orange juice, and honey, offering a harmonious balance of sweet and savory notes. Paired with a side of fresh salad, this meal is not only delicious but also nutritious. Loved for its unique taste and quick preparation, this bowl makes for an ideal lunch that satisfies both the palate and the soul.

Ingredients

Nutrition

Per Serving

350 Kcal
Calories
30 Grams
Protein
10 Grams
Total Fat
2 Grams
Saturated Fat
40 Grams
Carbohydrates
5 Grams
Dietary Fiber
600 Mg
Sodium
25 Mg
Vitamin C

Directions

Step 1

Marinate the chicken with orange juice, cumin, honey, and salt. Let it sit for 20 minutes.

Step 2

Heat olive oil in a pan over medium heat.

Step 3

Add garlic and sauté until fragrant.

Step 4

Add the marinated chicken to the pan and cook until golden brown and cooked through.

Step 5

Remove the chicken from the pan and set aside. In the same pan, add bell pepper and carrot slices.

Step 6

Sauté vegetables until tender. Meanwhile, cook basmati rice according to package instructions.

Step 7

Assemble the bowl with rice at the base, topped with chicken and sautéed vegetables. Serve warm.

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