Cumin-Honey Chicken Couscous

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Cook Time

45 mins

Chef's Pick

Fresh Every Time

Serving

4 Persons

Categories :

Dinner

Cumin-Honey Chicken with Herb Couscous is a delightful fusion of Middle Eastern flavors and Mediterranean charm. The dish features tender chicken marinated in a blend of earthy cumin and sweet honey, creating a perfect balance of savory and sweet. The couscous, infused with fresh herbs, complements the chicken beautifully, adding a refreshing touch to the meal. This dish is loved for its simplicity and the harmonious blend of spices that create a rich, aromatic experience. Perfect for a weeknight dinner or a special occasion, it offers a taste of exotic cuisine that’s both accessible and satisfying.

Ingredients

Serving Size:

Chicken Breast – 4 Piece
Cumin – 2 Tsp
Honey – 3 Tbsp
Olive oil – 2 Tbsp
Lemon – 1 Piece
Garlic – 3 Cloves
Salt – 1 Tsp
black pepper – 0.5 Tsp
Couscous – 1 Cups
Parsley – 0.5 Cups
Mint – 0.25 Cups
Chicken Broth – 2 Cups

Nutrition

Per Serving

350 Kcal

Calories

12 Grams

Total Fat

2 Grams

Saturated Fat

70 Mg

Cholesterol

500 Mg

Sodium

35 Grams

Total Carbohydrates

3 Grams

Dietary Fiber

30 Grams

Protein

Directions

Step 1

In a bowl, mix cumin, honey, olive oil, juice of one lemon, minced garlic, salt, and pepper. Add chicken and marinate for 30 minutes.

Step 2

Heat a skillet over medium heat. Cook chicken for 5-7 minutes on each side until golden brown and cooked through.

Step 3

In a saucepan, bring chicken broth to a boil. Stir in couscous, cover, and remove from heat. Let it stand for 5 minutes.

Step 4

Fluff couscous with a fork and stir in chopped parsley and mint.

Step 5

Slice the cooked chicken and serve over the herb couscous.

Step 6

Drizzle any remaining marinade over the chicken and couscous for extra flavor.

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Cumin-Honey Chicken Couscous

Categories :

Ingredients

Nutrition